Double Fudge Cream Cheese Brownies
Combine the delicious flavors of cheesecake and brownies with these easy-to-make double fudge cream cheese brownies. These brownies are extra chocolaty and perfect for sharing at a pot luck or serving at a party.
Notes
This recipe was featured in 16 Easy Potluck Recipes, a compilation of the very best potluck recipes. Check out the article for 15 other easy potluck recipes!
Cooking Time35 min
Ingredients
- 1 cup butter
- 4 ounces unsweetened chocolate
- 2 cups sugar
- 1 1/2 cup flour
- 4 eggs, slightly beaten
- 1 teaspoon salt
- 1 teaspoon baking powder
- 2 teaspoons vanilla
- 1 cup chocolate chips
- 1/4 cup sugar
- 2 tablespoons butter, softened
- 3 ounces cream cheese
- 1 egg
- 1 tablespoon flour
- 1/2 teaspoon vanilla
Instructions
- Heat oven to 350 degrees F.
- In 2 quart saucepan, combine 1 cup butter and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted. Stir in remaining brownie ingredients except chocolate chips. Fold in chocolate chips.
- Spread half of batter into greased 13 x 9 pan.
- In small bowl stir together all filling ingredients. Spread over brownie mixture. Spoon remaining batter over cream cheese, batter will not completely cover cream cheese mixture.
- Bake 30-35 mins., or until brownies begin to pull away from sides.
Read NextGerman Chocolate Brownies
Your Recently Viewed Recipes
MissMaggie
Jun 06, 2011
Hi djhixson, The instructions seem pretty clear. Is there something specific that is confusing? Thanks -Editors of Recipelion
Recipe Warrior
Feb 25, 2011
@BJ FollmerWeirich: In the ingredients list, everything listed after chocolate chips is for the filling. Everything on the ingredients list from 1 cup butter to the chocolate chips is for the brownies. Hope this helps! - RecipeLion Editors
BJ FollmerWeirich
Feb 25, 2011
How do I determine what is "brownie ingredents" and what is "filing ingredents"?
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.