Name: 4 Chip Fudge
Ingredients: 3/4 cup butter or margarine; 14 ounce sweetened condensed milk; 3 tablespoon milk; 12 ounce package semi-sweet chocolate morsels; 11 1/2 ounce package milk chocolate morsels; 10 ounce package peanut butter flavored morsels; 1 cup butterscotch flavored morsels; 7 ounce jar marshmallow cream; 1 1/2 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1 pound walnuts, coarsely chopped

4 Chip Fudge

7 Comments

What could be bad about this fudge that includes four different delicious kinds of baking morsels? It has semisweet, milk chocolate, peanut butter and butterscotch all in one batch of fudge. To make it even better, it also has marshmallow and nuts!

Notes

Check out our full collection of 12 tasty peanut recipes!

Ingredients

3/4 cup butter or margarine
14 ounces sweetened condensed milk
3 tablespoons milk
12 ounces package semi-sweet chocolate morsels
11 1/2 ounces package milk chocolate morsels
10 ounces package peanut butter flavored morsels
1 cup butterscotch flavored morsels
7 ounces jar marshmallow cream
1 1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1 pound walnuts, coarsely chopped

Instructions

Melt butter in a heavy 4 quart saucepan over low heat; stir in sweetened condensed milk and milk.
Add all morsels, stirring constantly, until mixture is smooth. Remove from heat; stir in marshmallow cream and flavorings. Stir in walnuts.
Pour into a buttered 15" x 12" pan or two 9" x9" pans. Chill. Cut into squares. Store in refrigerator.

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mr3414 5904417

Nov 23, 2013

This 4-chip fudge is the best fudge you can ever eat. It so easy to make too. I don't make any other fudge ever. Its to die for. I rate this a #10 in my book. Laureen Rypstra

bradmanley28 51743 52

May 28, 2011

OMG i love to make fudge

doggonpug 1175770

Mar 19, 2012

This Fudge Was Great Lucy Oregon

Master Editor

Mar 07, 2011

Hello james2666, Glad you enjoy the recipe, and thanks for the nice comment!

james2666 7281186

Mar 05, 2011

Thank you for this recipe all the other recipes for fudge made with Marshmallow Creeme you have to stan and stir until it reaches a certain Temperature. This one is fantastic.

Dee Vensel

Mar 11, 2010

Wonderful recipe which I will make for Christmas next year.

Member 3830412

Mar 09, 2010

I have tried this recipes..it was very good and easy..that is going to be my fudge recipe that I'll use for Christmas holidays.