Name: Grilled Balsamic Chicken
Ingredients: 2 1/2 to 3 pounds boneless chicken breasts; 1/4 cup chicken broth; 1/2 cup balsamic vinegar; 1/3 cup chopped scallion; 2 tablespoon Dijon mustard; 1 tablespoon minced garlic; 1 tablespoon sugar; 2 teaspoon Worcestershire sauce; 1 teaspoon dry mustard; 1 teaspoon cracked black pepper

Grilled Balsamic Chicken

Looking for one of our best ever grilled chicken recipes? Grilled balsamic chicken is easily a kitchen favorite. Chopped scallion and Worcestershire sauce make this chicken an enticing dish to serve at your next dinner.

Notes

Hey, does this grilled chicken recipe look tasty? Check out this article on 10 Simply Satisfying Grilled Chicken recipes for nine more amazing grilled chicken recipe ideas!

Ingredients

2 1/2 to 3 pounds boneless chicken breasts
1/4 cup chicken broth
1/2 cup balsamic vinegar
1/3 cup chopped scallion
2 tablespoons Dijon mustard
1 tablespoon minced garlic
1 tablespoon sugar
2 teaspoons Worcestershire sauce
1 teaspoon dry mustard
1 teaspoon cracked black pepper

Instructions

Rinse the chicken pieces and pat them dry. Arrange the chicken in a shallow baking dish. In a small bowl, combine the remaining ingredients and whisk to blend well. Pour the marinade over the chicken, cover, and refrigerate for at least 24 hours, turning occasionally. Preheat oven to 325 degrees F. Prepare grill for cooking. Bring chicken to room temperature. Bake in over for 30 to 40 minutes. Remove chicken from the marinade, and reserve the marinade. Place the chicken on prepared grill and cook for 5 to 6 minutes on each side, until tender, basting with the reserved marinade. Serve immediately.