Name: Crunchy Potato Chip Cookie
Cook time: 10 min
Ingredients: 1 cup softened butter or margarine; 1 cup sifted powdered sugar; 2 egg yolks; 1 teaspoon vanilla; 1 1/2 cup all purpose flour; 3/4 cup crushed fresh potato chips; 1/2 cup finely chopped pecans

Crunchy Potato Chip Cookie

Looking for unusual cookie recipes that are absolutely delicious? Well I've found what you're looking for with this Crunchy Potato Chip Cookie recipe. I used to love adding potato chips to all sorts of food, these are great!

Cooking Time10 min

Ingredients

1 cup softened butter or margarine
1 cup sifted powdered sugar
2 egg yolks
1 teaspoon vanilla
1 1/2 cup all purpose flour
3/4 cup crushed fresh potato chips
1/2 cup finely chopped pecans

Instructions

Preheat oven to 350 degrees F.
Combine butter and the 1 cup powdered sugar in a large mixing bowl.
Beat with an electric mixer on medium speed for 3 minutes.
Add egg yolks and vanilla and beat until well mixed. Gradually beat in the flour.
Stir in potato chips and pecans with a wooden spoon.
Drop by rounded teaspoonfuls onto a greased cookie sheet.
Bake at 350 degrees F for 10 minutes. Transfer to a wire rack.
While cookies are still warm sift with powdered sugar. Cool completely. Store in airtight containers.