Fudgy Meringue Cookies
Meringue cookie recipes are a lighter alternative to conventional cookie recipes. These Fudgy Meringue Cookies put a new spin on a classic favorite. Incorporate some chocolate into your meringue recipes and enjoy this guilt-free treat!
Ingredients
- 2 egg whites
- Dash of salt
- 1/2 teaspoon vinegar
- 1/2 teaspoon vanilla
- 1/2 cup granulated sugar
- 1 package (6 ounces) semisweet chocolate chips, melted and cooled
- 3/4 cup nuts, chopped
Instructions
- Preheat oven to 350 degrees F.
- Beat egg whites with salt, vinegar, and vanilla until stiff peaks form.
- Gradually add sugar, beating until stiff peaks form.
- Fold in chocolate and nuts.
- Drop from a teaspoon onto a greased cookie sheet. Bake for about 10 minutes.
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