Name: Asian Vinaigrette
Ingredients: 1 cup peanut oil; 1 teaspoon sesame oil; 1/2 cup rice vinegar; 1/4 cup soy sauce; Hot sauce (to taste); Juice and zeste of one lime

Asian Vinaigrette

This tasty salad dressing and low sodium option is an unexpected surprise from an oil & vinegar salad dressing recipe. So good, you'll think this salad dressing recipe is an Olive Garden salad dressing recipe.

Ingredients

1 cup peanut oil
1 teaspoon sesame oil
1/2 cup rice vinegar
1/4 cup soy sauce
Hot sauce (to taste)
Juice and zeste of one lime

Instructions

Mix well the peanut oil, sesame oil, vinegar, soy sauce, lime and hot sauce.
This is good as a dressing for fresh greens and grilled fish.

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FoodLover

Apr 23, 2018

I would like to add another comment. If you don't have rice vinegar then you can use white balsamic vinegar. It works just the same. I prefer white balsamic vinegar as that is not as sweet as the dark (the common one) balsamic vinegar and I prefer the more bitter tasting salad dressings. Don't let the word bitter put you off though! It is very tasty.

FoodLover

Apr 23, 2018

One thing I can't get right is salad dressings. I love salads and I think what takes them to the next level is a good salad dressing. I don't like bottled ones off the shelf as there seems to be something lacking so I prefer to make my own, especially a nice vinaigrette. This Asian one looks especially good. I have never used peanut oil in a dressing before and am looking forward to trying that out.