Name: 3 Layer Christmas Jello Salad
Ingredients: 2 packages raspberry jello; 1 small jar green stuffed olives; 1 jar Bing cherries, reserve juice; 8 ounce cream cheese, softened; 8 ounce whipping cream; 2 packages green jello; 2 packages lime or lemon jello; 1 small can crushed pineapple

3 Layer Christmas Jello Salad

6 Comments

Jello isn't just for summer picnics anymore! This Christmas dessert is as tasty as it is visually impressive.

Ingredients

2 packages raspberry jello
1 small jar green stuffed olives
1 jar Bing cherries, reserve juice
8 ounces cream cheese, softened
8 ounces whipping cream
2 packages green jello
2 packages lime or lemon jello
1 small can crushed pineapple

Instructions

Chop olives and Bing cherries.
Mix with reserved juice and water to make liquid volume specified on Jello package.
Add to Jello and let set in 9 x 13 pan in refrigerator until very firm.
Second layer: cream cheese, whipping cream. Whip cream, then add softened cream cheese.
Spread on top of firmed first layer.
Let set in refrigerator 2-3 hours (until firm).
Third layer: green Jello, Lime or Lemon (add food coloring, if not dark enough), crushed pineapple, drained Mix jello with required water for canned fruit, add pineapple.
Cool, but do not let set.
Pour on top of 1st and 2nd layers, then let set.

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

cjsmythe 9120622

Aug 13, 2012

This recipe has not been proof read. As I read it, it says 2 pkg green jello, then next line two pkg lime or lemon jello. You do not put 4 pkg jello in the top layer. This thing is like rubber and the flavor discusting when you can get past the olives which I love.

JohnnyChopstix2012

May 10, 2012

I can't even wrap my brain around this recipe. Olives and cherries and raspberries? Seriously?

tgayle79c 4677610

Sep 11, 2011

this is the best and i want to be a cheft

sweetallis 5905057

Jul 30, 2011

We made this with queen anne cherries in the lime jello, put 1 can of cranberry sauce in the raspberry jello, and put cream cheese, pineapple and chopped pecans in the lemon jello, but we DID NOT use green olives! It was delicious, and one of my favorite holiday treats! I have also had it with canned grapefruit in the lime jello, and the cherries in the raspberry, (or cherry) jello, and that was good too, But, NO WAY EVER with olives of any sort! Please give this recipe another chance and leave out the olives!

Chef 6502343

Feb 10, 2012

That sounds delicious, how much cream cheeese and pineapple do you use and do you layer it? You are right the green olives sound gross.

demonbell 4349390

Jul 27, 2011

this recipe isn't very clear. You add olives (green) and Bing cherries to which jello? Not to mention that green olives are savory, and have a bite to them, and Jello is sweet. I think this recipe is somebody's idea of a joke. I would not recommend.