RecipeLion eCookbook Brings Restaurant Copycat Recipes to Your Table
FOR IMMEDIATE RELEASE
February 17, 2010 – Northbrook, Il – Everyone has favorite dishes at popular restaurant chains, and now with RecipeLion's new 33 Top Secret Copycat Restaurant Recipes Free eCookbook, you can make these dishes at home using copycat restaurant recipes.
With the American economy still struggling, many people are spending less time in restaurants and more time in their own kitchens. According to Zagat's 2010 America's Top Restaurant survey, the national percentage of meals eaten out or taken out declined from 50% to 48% while 43% of those surveyed said they are eating out less and 44% are cooking more. Take this opportunity to spend less on eating out and make your own restaurant recipes at home.
Save money on takeout this month and try a delicious restaurant copycat recipe from RecipeLion.com's latest free eCookbook, which features 52 pages of restaurant copycat recipes, including The Cheesecake Factory, Carrabba’s Italian Grill and Bob Evans. From Cracker Barrel’s biscuits and potato soup to Starbucks’ frappuccino and spiced holiday coffee, this eCookbook has it all. 33 Top Secret Copycat Restaurant Recipes Free eCookbook Volume III is available for download: http://www.recipelion.com/Restaurant-Recipes/33-Top-Secret-Copycat-Restaurant-Recipes-eCookbook-Volume-III
For additional information on restaurant copycat recipes or RecipeLion.com's free eCookbook, please contact RecipeLion.com Editor Mindy Yahr.
Contact:
Mindy Yahr, Editor
RecipeLion.com
Prime Publishing LLC
3400 Dundee Road, Suite 340
Northbrook, IL 60062
847.205.9375 Main, 847.513.6099 Fax
About RecipeLion.com and Prime Publishing LLC:
RecipeLion.com is a cooking and recipe website featuring over 40,000 free easy recipes for every occasion and level of cooking skill. We also publish Quick and Easy Recipes, a free e-mail newsletter, publish eCookbooks, and create food and recipe related product promotions, contests and giveaways.
Prime Publishing LLC was established in 1995 as a traditional niche book publishing company. Today, we are an Internet Media Company that operates web site communities and e-mail newsletters in niche areas such as crafting and cooking.
