Mergeza Spicy and Hot Tunesian Lamb Sausage

Ingredients

• 3 pound ground lamb
• 1 Tsp salt
• 1 1/2 Tsp cumin
• 2 tsp coarsely ground black pepper
• 4 Tsp paprika
• 1 1/2 tsp cayenne
• 1 tsp cinnamon
• 1/2 cup pomegranate juice
• 1 1/2 Tsp minced garlic
• 1 tsp dry ginger1
• 1 tsp thyme leaves