Saniyet Batates, Nay Fi Nay (egyptian Potato Casserole)

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Saniyet Batates, Nay Fi Nay (egyptian Potato Casserole)

Ingredients

  • 1 kg. potatoes, peeled and sliced 2 cms thick
  • 1/2 kg. beef
  • 4 - 6 ripe tomatoes, peeled and chopped coarsely
  • 12 - 15 garlic cloves, halved diagonally
  • 2 onions, sliced thinly
  • 2 cups tomato juice
  • salt
  • pepper

Instructions

Cut beef into bite-sized cubes. Put all the ingredients together in an oven pot, cover with seasoned tomato juice and cook in preheated moderate oven for 1 - 2 hours. Serves 4 - 6.

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