Baked Southwestern Egg Rolls

Egg rolls are the perfect appetizer recipe to serve at your next party. These Baked Southwestern Egg Rolls combine the classic Chinese egg roll shape with a southwest filling. Black beans, chili powder, pepper jack cheese, and other goodies get wrapped up in a crispy egg roll. The best part about this recipe is that it doesn't require any frying. You can feel guilt-free after eating a few of these baked snacks. Serve with the jalapeno ranch dip to provide a stronger kick to these southwest egg rolls.

Preparation Time15 min

Cooking Time25 min

Cooking Vessel SizeBaking sheet