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Bean Dip

By: Amanda Formaro from amandascookin.com
Bean Dip

"Refried beans, tomatoes, jalapenos, taco seasoning, cream cheese, and sour cream make this bean dip ultra-creamy and highly dippable! Bean dip is quick and easy to make for football parties or get-togethers with just a handful of ingredients and less than 30 minutes to spare. Refried beans, tomatoes, taco seasoning, cream cheese, and sour cream make this bean dip ultra-creamy and highly dippable! Top it with loads of cheese whether it be cotija or cheddar along with pico de gallo, fresh jalapenos, or cilantro for added flavor. "

Serves16

Preparation Time10 min

Cooking Time15 min

Cooking Vessel Sizecast iron skillet

Ingredients

  • 31 ounce Refried Beans
  • 10 ounce Rotel Tomatoes
  • 4 ounce Taco Seasoning
  • 4 ounce Cream Cheese
  • 1 cup sour Cream
  1. Preheat the oven to 350F.

  2. To a skillet add the beans, Rotel, taco seasoning and cubed cream cheese. Heat over medium heat on the stovetop stirring until all the ingredients have mixed well together.

  3. Visit https://amandascookin.com/bean-dip/ for full printable recipe.

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