Brie With Apples
"Baked Brie with Apples and Walnuts is a sweet and savory appetizer that only takes 15 minutes to make! Brie cheese is baked in the oven until it's melty and gooey, topped with bourbon and orange-caramelized apples, and sprinkled with toasted walnuts for a seriously scrumptious appetizer. It's the perfect addition to your next holiday party or any time of year when you're craving an elegant yet easy appetizer. If you're looking for a show-stopping appetizer, Baked Brie with Apples and Walnuts should be at the top of your list. The depth of flavor from the cooked apples pairs perfectly with the buttery, savory flavor of the brie. You can make the apples in advance and all you have to do is heat up the brie. It's amazing smeared on crostini or crackers. Apples are unexpected with brie, most of the time you see brie mixed with cranberries or apricot jam. But these sweetened apples are a great flavor combination.(They have a hint of bourbon)"
Serves8 people
Preparation Time15 min
Cooking MethodOven