Chicken Bacon Ranch Quesadillas
"Your classic cheese quesadilla just got upgraded with the addition of everyone's favorite trio - chicken, bacon, and ranch! Chicken bacon ranch quesadillas are loaded with all the necessary fixings for an over-the-top delicious yet easy lunch or dinner that’s ready to devour in 15 minutes. Chicken, crisp bacon, melty cheese seasoned with a dash of chili powder, and ranch dressing snuggled between golden pan-fried tortillas make these chicken bacon ranch quesadillas everything they claim to be and more. "
Serves2
Preparation Time10 min
Cooking Time5 min
Cooking MethodSkillet
Cooking Vessel Sizelarge Skillet
Ingredients
- 1 Boneless Skinless Chicken Breasts
- 2 tablespoon Unsalted Butter
- 1 cup Shredded Cheddar Cheese
- 1 cup Shredded Mozzarella Cheese
- 2 teaspoon Chili Powder
- 8 slice Center Cut Bacon
- Ranch Dressing
- 4 Flour Tortillas
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Cut chicken into bite size pieces. Set aside.
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Place a sheet of wax paper onto your work surface. Place 1 of the tortillas onto wax paper and brush one side with melted butter. Turn tortilla over.
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Visit https://amandascookin.com/chicken-bacon-ranch-quesadillas/ for full printable recipe.