Crab Meat Hors D'oeuvres

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    Crab Meat Hors D'oeuvres

    Ingredients

    • 1 stick margarine or butter
    • 1 1/2 teaspoon mayonnaise
    • 3 dashes Tabasco Sauce
    • 1 teaspoon garlic powder
    • 1/4 teaspoon seasoned salt
    • 7-oz can crab meat
    • 5-oz jar Old English Cheese Spread
    • 6 halved English muffins

    Instructions

    Combine all ingredients except English muffins. Spread on muffin halves. Cut each muffin into 8 wedges. Broil at 375 degrees for 15 minutes, or until edges are brown and cheese bubbles. Serve immediately. (May be frozen, uncooked, until ready to use.)

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