Cranberry Salsa
By: Amanda Formaro from Amanda's Cookin
Cranberry Salsa
"This savory Cranberry Salsa recipe puts a unique twist on cranberries. Spooned over a block of cream cheese and eaten with crackers, this delicious and festive appetizer is sure to be a crowd pleaser, perfect served up alongside our cranberry holiday punch! If you’re going to make salsa at home, there’s no point in making it boring. I’ve made pineapple salsa and mango salsa before, but with the holidays quickly approaching, I thought today we could really step out of our usual salsa comfort zone and make it with cranberries. "
NotesPlease visit AmandasCookin for the full recipe!
Serves8
Preparation Time10 min
Cooking Time15 min
Ingredients
- 2 cup cranberries
- 1 cup brown sugar
- 1 finely chopped jalapeno
- 1 clove garlic
- 1 lime
- 1 teaspoon cumin
- pinch of salt and pepper
- 1 tablespoon cilantro
- 1 pomegranate
- 1 8 oz block of cream cheese