Cream Filled Pastry Puffs With Spinach And Feta

"These cream filled pastry puffs with spinach and feta are a light delicious appetizer that you can’t wait to get out of the oven. Warm and flaky, the combination of cheese and spinach make for an irresistible first bite. Ingredients For the Dough 2 cups mozzarella cheese 1/2 cup cream cheese 3 cups all-purpose flour 2 eggs 1 tablespoon baking powder 1 teaspoon salt For the Filling 24 oz. fresh baby spinach 1 cup crumbled feta cheese 2 egg whites 2 cloves minced garlic 1 teaspoon garlic powder salt and pepper, to taste 1-2 egg yolks, to brush the outside pastry layer "

Preparation Time20 min

Cooking Time30 min

Cooking MethodOven