Crispy Artichoke Bites | Incredible 10 Minute Tapas Recipe

"These Spanish-Style Crispy Artichoke Bites are seriously addictive. They’re packed with simple yet delicious flavors, made with basic pantry staples and all done in about 10 minutes. Serve them as a tapas appetizer or even as a side dish, and always next to a couple of cold Spanish beers for the ultimate treat. I served these crispy artichoke bites next to a simple lemon garlic aioli. Made with just mayonnaise, garlic, lemon and extra virgin olive oil. You can mix it up and add other ingredients to the aioli. Such as a little chili powder to add in some heat."

Preparation Time10 min

Cooking Time5 min