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Crispy Baked Asian Chicken Wings

By: Emily Flint
Crispy Baked Asian Chicken Wings

"These Crispy Baked Asian Chicken Wings are sweet, salty, sticky, and so easy to make. The chicken wings are baked, not fried, so they are healthier and there is less mess! Make these Crispy Baked Asian Chicken Wings for your next party or get together or just a fun weeknight meal! These Crispy Baked Asian Chicken Wings will not disappoint and you won’t even miss the frying. There is a secret ingredient that helps makes these wings so crispy, you will think they were fried!"

Serves4 People

Preparation Time10 min

Cooking Time1 hr 10 min

Cooking MethodOven

Cooking Vessel SizeBaking Sheet

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