Easy Tandoori Paneer Tikka On Tawa
"Have you been thinking of paneer tikka, restaurant-style? But no oven/skewers? YOU CAN still do it! My recipe here shows you how to make delicious paneer tikka simply on a tawa (pan) in 15 minutes. Learn the secret to getting the bright color and smoky flavor without food coloring or fancy ingredients! The paneer tikka marinade is made of a few basic spices you might already have in your pantry. Though paneer is calorie-dense, the trick lies in limiting the salt in the marinade and oil while cooking. "
More Recipe Ideas for You
If you enjoyed making the Easy Tandoori Paneer Tikka On Tawa recipe, we have some more delicious ideas for you to try! For those who prefer cooking on a stovetop, we recommend trying out a simple yet flavorful Mushroom Tikka recipe. Marinated in a blend of yogurt and spices, these tikkas are perfect for a quick and easy appetizer or side dish.
If you're looking to expand your culinary skills and try something new, we suggest giving the Butter Chicken recipe a go. This creamy and rich curry dish is a classic favorite that is sure to impress your family and friends. Don't worry, it may sound complicated, but our recipe breaks it down into easy-to-follow steps.
For those who enjoy cooking with seasonal ingredients, why not whip up a refreshing Watermelon Feta Salad? This light and refreshing salad is perfect for hot summer days and pairs perfectly with grilled dishes. The combination of sweet watermelon, tangy feta cheese, and fresh mint leaves is a winning combination that will leave your taste buds satisfied.
No matter your cooking skill level or the occasion, we hope you enjoy trying out these recommended recipes. Happy cooking!
Serves4 people
Preparation Time5 min
Cooking Time10 min
Cooking MethodSkillet