Extra-crispy Fried Calamari With Cheat Saffron Aioli
By: Albert Bevia from Spain on a Fork
Extra-crispy Fried Calamari With Cheat Saffron Aioli
"I hope that you are all doing well, times are tough right now, but eating well doesn´t have to be. In this post, I will show you how to make EXTRA-CRISPY FRIED CALAMARI With Cheat SAFFRON AIOLI. This is an extremely popular taspas dish here in Spain, and I´m gonna show you how to easily make it at home. To make the calamari, I used cleaned tubes of squid. Very easy to find here in Spain, even right now while the supermarket shelfs are flying. If you can´t find them easily in your supermarket, check with a local Asian supermarket."
Serves4
Preparation Time20 min
Cooking Time10 min