Got Canned Sardines? Make These Spanish Sardines In Tomato Sauce

"Canned sardines, some folks love them others can´t stand to be around them. In this recipe, I will show you how to make a dish using canned sardines that is so good, it promises to make you a believer. We´re talking Spanish Sardines in Tomato Sauce. This dish is packed with flavors, easy to make and all done in about 20 minutes. Serve it as a tapas appetizer or even as a main course. Next to some roasted potatoes and a Spanish salad."

More Ideas for Your Best Party Menu

We are always excited to share delicious and easy recipes with our readers, especially when they are perfect for serving at a party. If you're looking for more crowd-pleasing snacks to add to your menu alongside the Spanish Sardines in Tomato Sauce appetizer, we have some great suggestions!

One fantastic option is to serve a classic cheese and charcuterie board. Pick a variety of cheeses, such as brie, cheddar, and gouda, and pair them with an assortment of cured meats like prosciutto and salami. Add some crusty bread, crackers, olives, and nuts for a well-rounded and indulgent spread that will keep your guests coming back for more.

Another great addition to your party menu could be a platter of stuffed mushrooms. Simply mix cream cheese, garlic, herbs, and breadcrumbs together, stuff the mixture into mushroom caps, and bake until golden and bubbly. These savory bites are sure to disappear quickly and are easy to prepare in advance.

For a lighter option, consider serving a refreshing cucumber and feta salad. Toss together sliced cucumbers, cherry tomatoes, red onion, feta cheese, and a simple vinaigrette for a crunchy and vibrant dish that will complement the richer flavors of the Spanish sardines.

With these additional recipes alongside the Spanish Sardines in Tomato Sauce, your party menu is sure to be a hit with all your guests. Enjoy the celebration and happy cooking!

Preparation Time10 min

Cooking Time15 min