Got Zucchini? Make This Crispy Beer Battered Zucchini
By: Albert Bevia from Spain on a Fork
Got Zucchini Make This Crispy Beer Battered Zucchini
"This CRISPY Beer Battered Zucchini is what comfort food is all about. We’re talking a light crispy texture with the perfect balance of flavors, simple everyday ingredients and all done in about 30 minutes. Serve this dish as a tapas appetizer or even as a side dish next to some grilled fish. I served this crispy zucchini next to a spicy garlic mayo aioli. Made with just mayonnaise, garlic, hot smoked paprika, lemon juice and olive oil. The aioli is optional, but it truly brings out an incredible flavor in the beer battered zucchini."
Serves4
Preparation Time15 min
Cooking Time15 min