Joanna Gaines' Cold Buffalo Chicken Dip
"Are you tired of serving the same old appetizers at your parties? Looking to spice things up and impress your guests with a delicious twist? Look no further than Joanna Gaines’ famous Cold Buffalo Chicken Dip. This mouthwatering dish is the perfect combination of creamy, spicy and oh-so-addictive. Inspired by the Fixer Upper star and her love for southern comfort food, this dip is guaranteed to be a hit at your next gathering. Say goodbye to boring dips and get ready to elevate your appetizer game. I’m not a fan of really hot or spicy foods but this dip was just the right amount of kick! Joanna Gaines has once again proven her culinary skills with her delicious and easy-to-make Cold Buffalo Chicken Dip. From the perfect blend of tangy and spicy flavors to its versatility as a crowd-pleasing snack, this dip is a must-try for any food lover. As we’ve seen, Gaines’ attention to detail and creativity shines through in every aspect of her work, even in the kitchen. So, whether you’re planning a game day party or a cozy night in, this dip is sure to be a hit."
Serves10 servings
Preparation Time15 min
Chilling Time1 hr
Cooking Time10 min
Cooking MethodNo Bake
Ingredients
- 1 cup shredded chicken breast
- 8 ounce cream cheese, at room temperature
- 1 cup grated yellow Cheddar cheese
- 1 cup your favorite hot sauce or Frank’s RedHot for a classic Buffalo sauce
- 2 tablespoon finely chopped chives, plus more for garnish
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- Corn chips or assorted veggie sticks