Maple Bacon Crack

"This Maple Bacon Crack is a sweet and salty easy appetizer that takes less than an hour to make. Made with crescent dough, crispy bacon, real maple syrup, and brown sugar, it’s a delicious snack perfect for the holidays or your next party tonight. Did you know there are different grades of maple syrup? The state of Vermont, the US’ leading maple syrup producer, created a way to classify different grades of maple syrup, which have different colors, textures, and tastes, and are best used in different ways. For instance, Grade A Amber Color and Rich Flavor maple syrup is best for topping pancakes, while Grade A Dark Color and Robust Flavor is a sweet maple syrup best for cooking and baking. This great snack is the perfect fuss-free party food, made with ordinary bacon and crescent dough. It’s highly addictive and filled with delish flavors and textures! If you haven’t tried this puff pastry appetizer rich with salty bacon flavor, we’re sure it’ll be the first to go!"

Preparation Time10 min

Cooking Time40 min