Mozzarella Stuffed Arancini

"Mozzarella Stuffed Arancini are traditionally a Sicilian dish and means “little orange” from their shape and color. Arancini have been known to originate in Sicily in the 10th century and can come cone shaped, egg shaped and round. They come out crispy on the outside and are filled with ooey, gooey cheese. The risotto is full of wonderful flavor. You can serve Mozzarella Stuffed Arancini as an appetizer, a side dish or as a main dish with a fresh made salad. Arancini have been known to originate in Sicily in the 10th century."