Shrimp Scampi Recipe: A Delicious And Easy Dish!
By: Andrew Yang
Shrimp Scampi Recipe
"Looking for an easy shrimp dish that will impress your guests? Look no further than Shrimp Scampi! This amazing and delicious dish is simple to make and always a crowd pleaser. The sauce is made of garlic, butter, olive oil, white wine, and lemon juice. It is a simple sauce that is packed with flavor! I like to add a little bit of spice to my shrimp scampi by adding some crushed red pepper flakes. Feel free to add some grated Parmesan on top at the end just before serving!"
Serves2 people
Preparation Time5 min
Cooking Time15 min
Cooking MethodSkillet
Cooking Vessel SizeLarge nonstick pan
Ingredients
- 8 ounce raw shrimp, peeled and deveined (may use frozen)
- 2 tablespoon unsalted butter, divided
- 2 tablespoon extra virgin olive oil
- 4 clove garlic, minced
- 1 cup white wine
- 1 teaspoon crushed red pepper flakes
- 8 cherry tomatoes, halved
- 1 large lemon, juiced and zested
- 3 teaspoon fresh parsley, chopped
- Grated Parmesan, for garnish (OPTIONAL)