Signature Antipasto
This Signature Antipasto is the perfect beginning to any Italian meal. This free recipe blends sweet ketchup with white vinegar and black and green olives to make a wonderful Italian appetizer.
Ingredients
- 2 can black olives, sliced
- 2 jars green olives, chopped
- 4 tins drained solid white tuna
- 1 pound cauliflower
- 2 tins mushrooms
- 3 pound green peppers
- 2 tins green beans
- 1 bottle cocktail onions
- 4 medium bottles ketchup
- 1 cup white vinegar
- 1 1/2 cup vegetable oil
Instructions
- Slice the black olives but chop in blender the green olives, cauliflower, mushrooms, green pepper, green beans and the cocktail onions.
- Drain liquid from all ingredients.
- Combine oil, cauliflower, onion and olives and boil 10 minutes.
- Add mushrooms, peppers, ketchup, and green beans, then boil another 10 minutes. Stir often.
- Add tuna and vinegar and bring to a boil.