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Spinach Artichoke Dip

By: Barbara Curry from Butter and Baggage
Spinach Artichoke Dip

"When I host, I love serving guests simple baked dips, like this hot spinach and artichoke dip. Loaded with fresh spinach, chopped artichoke hearts, cream cheese and gooey melted shredded cheese, it requires only 15 minutes of prep time before baking. This recipe omits mayonnaise, which not all party guests enjoy! Serve hot with toasted crostini, tortilla chips or crackers for dipping. This easy spinach artichoke dip is just what you need. Full of flavor, with just the right amount of cheese."

More Recipe Ideas for You

We absolutely adore Spinach Artichoke Dip! It's so creamy and flavorful, making it the perfect appetizer for any occasion. If you're a fan of this delicious dip, we have a few recipe recommendations that we think you'll love.

For those who enjoy the cheesy goodness of Spinach Artichoke Dip, we suggest trying a recipe for Baked Brie with Cranberry Sauce. This elegant and indulgent appetizer features gooey melted brie cheese topped with tangy cranberry sauce, making it a surefire hit at any gathering.

If you're looking to impress your guests with a unique twist on a classic dip, we recommend trying a recipe for Caramelized Onion and Gruyere Dip. This savory dip features sweet caramelized onions paired with nutty gruyere cheese for a rich and decadent flavor profile that will leave everyone coming back for more.

For a lighter option that still packs a flavorful punch, consider making a Roasted Red Pepper and Feta Dip. This vibrant and zesty dip is perfect for summer gatherings, with the smoky sweetness of roasted red peppers complemented by the tangy saltiness of feta cheese.

No matter what your preference, we're confident that these recipe recommendations will satisfy your craving for delicious and crowd-pleasing appetizers. Enjoy!

Serves6 people

Preparation Time15 min

Cooking Time25 min

Cooking MethodOven

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