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Wonton Taco Cups

By: Vicky Pietz from Wholesome Farmhouse Recipes
Wonton Taco Cups

"These cute little wonton taco cups look elegant and fancy without much effort. These mini tacos are a fun twist on taco night. Perfect Party Appetizer. Use wonton wrappers instead of taco shells. Bake them in a muffin pan. Finish them off with your favorite fresh taco toppings. Easy and delicious meal for your family or the perfect appetizer that is a real crowd pleaser. Can Taco Cups Be Made Ahead of Time? Yes, they can. I like the wonton taco shells to be crunchy; therefore, I bake those in the muffin tins ahead of time. Place in an airtight container when cooled. The ground beef mixture can be made ahead of time. When you are ready to use it, just reheat in the pan or a quicker method is a few minutes in the microwave."

Serves24 servings

Preparation Time15 min

Cooking Time25 min

Cooking MethodOven

Cooking Vessel SizeMuffin Tin

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