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Matrimonial Bars

Ingredients

  • 1 3/4 cup flour
  • 1/2 tsp baking soda
  • 3/4 cup butter, softened
  • 1 cup packed brown sugar
  • 1 1/2 cup quick-cooking oats
  • 1 cup raspberry jam

Instructions

Stir together flour and soda; set aside. In a medium bowl, using a mixer, cream butter and sugar until light and fluffy. Stir in flour mixture until well-blended. Beat in oats with wooden spoon. Dough will be crumbly. Press half the dough into greased 13x9 inch pan. Spread with jam. Crumble remaining dough over top; pat lightly to cover. Bake in preheated 400 degree oven 20-25 minutes. While warm, cut in bars and remove from pan. Store airtight in cool place.

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