Name: Mincemeat Brownies
Ingredients: 1 cup all purpose flour, sifted; 1 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/4 cup butter or margarine, softened; 1 cup light brown sugar, packed; 1 egg; 1 teaspoon vanilla; 1/2 cup prepared mincemeat, drained; 1/2 cup walnuts, coarsely chopped; confectioners' sugar

Mincemeat Brownies

Ingredients

1 cup all purpose flour, sifted
1 1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter or margarine, softened
1 cup light brown sugar, packed
1 egg
1 teaspoon vanilla
1/2 cup prepared mincemeat, drained
1/2 cup walnuts, coarsely chopped
confectioners' sugar

Instructions

Preheat oven to 375 degrees. Lightly grease an 8x8x2-inch pan. Mix all ingredients, except mincemeat and nuts, well. Then fold in the mincemeat and nuts. Spread evenly into pan. Bake 25-30 minutes or until surface springs back when gently pressed with fingertip. Cool slightly. Cut into squares while still warm. Sprinkle lightly with confectioners' sugar