Pan Fried Chickpeas
By: Amy Katz from Veggies Save The Day
Pan Fried Chickpeas
"Seasoned Pan Fried Chickpeas are easy to make in 15 minutes in a skillet. You'll love the mouthwatering garlicky, smoky, and citrusy Mediterranean flavors. Enjoy this vegan protein option with your favorite sides dishes or as a tasty addition to a salad. Not only is the texture of these chickpeas the perfect combination of crispy and soft, the seasonings can be varied to suit your mood. And you can serve them hot or cold, making them perfect for meal prep. "