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Refried Beans

By: Beth Pierce from Small Town WOman
Refried Beans

"Learn how to make traditional and delicious refried beans at home, using simple ingredients and minimal cooking time. Impress your friends and family with this authentic Mexican staple. Enjoy this tasty side with any Mexican or Tex-Mex dish. I love serving them with chicken fajitas, ground turkey tacos, and taquitos. Discover the secret to making delicious and authentic homemade vegetarian refried beans from scratch. These beans are a healthy and flavorful alternative to canned versions Use drained canned beans with the liquid reserved to shorten the recipe’s cooking time. Use 1/3 cup of the liquid when pureeing the bean mixture. "

Yields6 Servings

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