Sweet Boston Baked Beans
Preparation Time5 min
Cooking Time2 hr
Ingredients
- 2 jars Boston Bake Bean (not the beans in a can)
- 1 medium onion, chopped
- 1 1/2 cup ketchup
- 2 tablespoon worchestershire sauce
- 3 tablespoon dark molasses
- 1/2 cup brown sugar
- 3 to 4 bacon strips
Instructions
- Discard the chunk of lard that comes with the beans. Mix all ingredients except the bacon.
- Place into a baking dish and lay the bacon on top. Cover with tin foil and bake for 1 1/2 hour at 250F, uncover beans and cook for 30 minutes more.