Vegetarian Baked Beans
By: Sue LeMayJaeger from Sula and Spice
Vegetarian Baked Beans
"Baked beans are a staple at every summer cookout. And even though they are usually called PORK and beans, it is possible to get that delicious taste in a vegetarian form. These beans will satisfy carnivore and vegan alike. It starts with 3 cans of beans and chopped onion, plus the sauce ingredients. Put them all in a slow cooker and cook on low for 6-7 hours. When the sauce starts to thicken, turn the slow cooker down or off. I use 3 different types of beans for that "calico bean" experience, but all the same works too. Enjoy! "
Serves10
Cooking MethodSlow Cooker