Baked Beef Italian Meatballs

"Homemade baked Italian meatballs are tender, savory and packed full of flavor. This is a cozy dinner that makes the best homemade meatballs. Tender, savory meatballs make a delicious dinner whether you are having them with spaghetti or as meatball subs, yum! These meatballs are also great to freeze! Make a double or triple batch and freeze. Then when it’s dinner time just drop the meatballs in some tomato sauce. Or you can also freeze leftover meatballs for later."

Preparation Time15 min

Cooking Time30 min

Cooking MethodOven