Beef Pot Pie With Cheddar Biscuits

"A cozy beef pot pie includes a ground beef and vegetable filling that's coated in rich gravy and topped with fluffy, cheesy drop biscuits. This down-home, country-style comfort food is a perfect family-friendly dinner recipe for chilly nights! Pair it with a crisp green salad to round out the hearty meal. Forget about rolling out a pie crust or fussing with delicate pastry! Instead, this beef pot pie recipe is topped with flavorful cheddar herb biscuits that come together quickly with help from a box of Bisquick mix. The easy dinner includes ground beef (which cooks much faster than stew meat), vegetables, a simple gravy, and a fluffy biscuit topping for an entire meal that bakes in the oven in just one dish."

Preparation Time15 min

Cooking Time45 min

Cooking MethodOven, Skillet

Cooking Vessel Size12 inch skillet