Cast Iron Skillet Filet Mignon

"Skip the pricey steakhouse, and instead learn how to cook filet mignon in a cast iron skillet! With a few tips and tricks, each piece of steak will have a perfect sear on the outside and a beautiful, tender, pink center. Add a dollop of garlic herbed butter for a decadent and flavorful finishing touch! While a grilled filet mignon is obviously delicious, there's something really special about a pan seared filet mignon. This easy recipe will show you how to cook the perfect filet mignon using a cast iron skillet on the stovetop and in the oven. This dual method gives you the best of both worlds: a steak with a nice sear on the outside, and a tender, pink inside that's cooked exactly to your liking. It really doesn't get any better than that! "

Preparation Time15 min

Chilling Time5 min

Cooking Time11 min

Cooking MethodOven, Skillet