menu

Chili & Paprika Beef Steaks

By: Jane Orloff from yummyroom.com
Chili Paprika Beef Steaks

"If you love beef steaks, you should definitely try this recipe. Use of chili and paprika make its taste pretty exotic, not like a usual beef steaks. In this recipe I describe how to prepare this dish for 1 person, but you can easily scale this to any number of persons, so it may be just fine for your family dinner. I hope you enjoy this dish. It's easy and really, really, really tasty. So just try it out!"

Serves1 Person

Preparation Time5 min

Chilling Time5 min

Cooking Time20 min

Ingredients

  • 1 (1-pound) Beef Flank Steak
  • 1 tablespoon paprika
  • 1 tablespoon chili powder
  • 1 teaspoon pepper
  • 1 teaspoon salt
  • 1 cup olive oil
  • 1 medium lemon
  1. Dip the meat into chili and paprika powder

  2. Cook until well done

  3. Serve

close

Main Menu

Categories