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Italian Bread

Ingredients

  • 1 package yeast
  • 3 cup bread flour
  • 2 tablespoon sugar
  • 2 tablespoon butter, softened
  • 1 cup less 1 tablespoon hot water
  • 2 stiffly beaten egg whites

Instructions

Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.

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