Italian Herb Bread

Ingredients

• 1 pound loaf 1 1/2 lb loaf
• yeast 1 1/2 t 1 1/2 t
• dry buttermilk 3 T 4 T
• bread flour 2 c 3 c
• salt 1 t 1 1/2 t
• oil 1 T 1/2 T
• sugar 2 t 1 T
• grated Parmesan 1/3 c 1/2 c
• dried basil 1/4 t 1/4 t
• dried oregano 1/4 t 1/4 t
• water 7/8 c 1 1/8 c