menu

Cornbread Biscuits

By: Barbara Curry from Butter and Baggage
Cornbread Biscuits

"A Southern dinner isn’t complete without a side of cornbread or a buttery biscuit. Try these easy Buttermilk Cornbread Biscuits for the best of both worlds! They’re moist and fluffy with a great cornbread taste. It’s as simple as a drop biscuit, but even better. I made these cheddar flavored cornmeal biscuits for the first time a few weeks ago and was won over by the flavor. Cheese and butter combine to make a rich dense bread."

Hungry for more? Take a bite out of these recipe ideas!

If you're a fan of Cornbread Biscuits, we have a few other delicious recipes that we think you'll enjoy cooking up in your kitchen. If you're looking for something similar but with a twist, we suggest trying out a recipe for Cornbread Muffins. These individual-sized treats are perfect for a quick and easy breakfast or as a side to your favorite soup or chili. They have the same delicious cornbread flavor but in a convenient handheld form.

If you're looking to expand your baking skills, we recommend trying your hand at making a Southern-style Cornbread. This classic recipe is a bit more traditional than the biscuits but just as tasty. With a crunchy crust and a tender crumb, this cornbread is perfect for serving alongside a hearty stew or as a side to your favorite barbecue dishes.

For a more adventurous twist, we suggest trying out a recipe for Cornbread Salad. This unique dish combines crumbled cornbread with fresh veggies, bacon, and a tangy dressing for a truly memorable dish. It's perfect for summer cookouts or as a light and refreshing side at any meal. We think you'll love the combination of flavors and textures in this creative recipe.

We hope these recommendations inspire you to try something new in the kitchen and continue to expand your culinary horizons. Happy cooking!

Serves16 people

Preparation Time15 min

Chilling Time1 hr

Cooking Time35 min

Cooking MethodOven

close

Main Menu

Categories