Flourless Pumpkin Bread
By: Cari Dunn from Everything Pretty
Flourless Pumpkin Bread
"How to make flourless pumpkin bread. This is an easy recipe that's made in a blender, so you won't dirty a lot of dishes. It's made with oats instead of flour and uses maple syrup to sweeten it. It's a thicker bread, but it has a great texture. The maple flavor complements the pumpkin flavor well. It also uses pumpkin spice for flavor. This pumpkin bread freezes well, so you can make extra loaves for later."