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Irish Soda Bread

By: Beth Pierce from Small Town Woman
Irish Soda Bread

"This easy no yeast Irish Soda Bread is a cinch to make. It has a crispy crust yet soft and slightly sweet on the inside. This delectable bread is best served warm. I love to serve it with Corned Beef and Cabbage and Traditional Irish Colcannon Potatoes and Cabbage for a traditional St. Patrick’s Day feast.Irish Soda Bread is a no yeast sweet white bread made with butter, eggs and generally dappled with raisins. The “Soda” portion of the name comes from the baking soda in it used for leavening. "

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