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Peanut Butter & Jelly Donuts

By: Amanda Formaro from amandascookin.com
Peanut Butter Jelly Donuts

"Biting into this donut is similar to what you would imagine the taste of a deep-fried PB&J would be like but with a sweet glaze on top. Warm melty peanut butter and sweet raspberry jelly stuffed inside a soft and delicate glazed donut, these peanut butter & jelly donuts are so addictively delicious that no one will be able to resist! Biting into a peanut butter & jelly donut is similar to what you would imagine the taste of a deep-fried PB&J would be like but with a sweet glaze on top. The chopped peanuts on top add the perfect bit of texture needed to really bring these donuts up a notch. "

Click here for the recipe

Serves18

Cooking Time20 min

Cooking Vessel Sizestand mixer with dough hooks, donut cutter, spider strainer

Ingredients

  • 16 ounce All Purpose Flour
  • 6 tablespoon Water
  • 5 ounce Buttermilk
  • 1 teaspoon Active Dry Yeast
  • 1 Egg
  • 2 ounce Unsalted Butter
  • 3 tablespoon Granulated Sugar
  • 1 teaspoon Salt
  • Canola Oil
  • 2 cup Peanut Butter
  • 2/3 cup Raspberry Jelly
  • 1 1/2 cup Powdered Sugar
  • 3 tablespoon Milk
  • 2/3 cup Unsalted Peanuts Chopped

  1. Combine the lukewarm buttermilk, water, sugar, and yeast in a large bowl. Whisk to dissolve the yeast. Leave for 5-10 minutes until foamy.

  2. Add in the egg, melted butter, and salt.

  3. Visit https://amandascookin.com/peanut-butter-jelly-donuts/ for full printable recipe.

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