Potato Rolls
"Prepare to be amazed by the fluffy texture of potato yeast rolls made with instant potato flakes. With a hint of buttery richness and the convenience of using potato flakes, these rolls are not only delicious but also easy to make, making them the perfect addition to any meal. These homemade potato rolls are soft and fluffy, and the perfect bread to accompany just about any meal. The potato flakes add a sturdiness to the yeast dough which makes them a great option for homemade hamburger buns along with being a great all around dinner roll. The secret ingredient in these rolls is instant potato flakes, it gives the rolls more structure so that you can use them for hamburger sliders where a soft dinner roll can be too soft to hold a substantial filling. It’s also so much more convenient than mashed potato rolls."
Serves12 people
Preparation Time1 hr 30 min
Cooking Time10 min
Cooking MethodOven