Pumpkin Cream Cheese Bread

"This pumpkin cream cheese bread is the perfect dessert for your next fall or winter party. It is easy to make, and it only requires a few common pantry items. The cheesecake filling is so creamy and gooey. The pumpkin flavor is strong, warm, and cozy. This bread has the perfect balance of sweetness. It is versatile. Serve it for breakfast, as a snack, or a dessert – it fits any occasion. Made with common pantry items, you probably already own all of the ingredients. This recipe can be made gluten free. In addition, it is nut free."