Traditional Moroccan Bread

"Bread is the cornerstone of the Moroccan cuisine. There is not a single meal without this staple. Moroccans enjoy it every single day and often bread even replaces fork and spoons for them. It's perfect for scooping up things! That's why they have dozens of various bread types available. The most staple and the most simple Moroccan bread has to be Khobz. It's some sort of a round loaf. You can easily make it at home. Try it!"