Two Ingredient Bagels

"Two Ingredient Bagels: Only two ingredients?! Yes. These homemade bagels only need two ingredients. Plus, they are simple and quick to make. Dress them up with your favorite toppings or leave them plain…the choices are endless! Toppings? This is totally your choice. I topped ours with an everything bagel seasoning. You can find it in the same area as the other dried spices in your grocery store. If not, see the recipe card to purchase. Can these be frozen? Yes. Simply place in a freezer safe container or bag. When ready, defrost before eating."

Cooking MethodOven

Cooking Vessel Sizeflat rimmed baking sheet